EASTER ONE BOWL CHOCOLATE CAKE
Have some fun this Easter and get the kids involved. This cake is very easy, all the mix goes into one bowl and you don’t have to worry about over mixing!!!
Let the kids choose some fun Easter decorations to go on top. If you don’t have kids, feel free to decorate with your fave chocolates or simply have it on its own!
Serves 16
Ingredients
125 grams butter, softened
1 cup firmly packed brown sugar
1/2 cup caster sugar
3 eggs
2 cups plain flour
1/3 cup cocoa powder
1 teaspoon bicarbonate of soda (baking soda)
1/4 tsp salt
2/3 cup sour cream
1/2 cup water
Chocolate icing
100 grams dark chocolate, chopped coarsely
60 grams butter, chopped coarsely
1/2 cup icing sugar
1/4 cup sour cream
Decorations:
Any Easter eggs or candies you like!
Method:
Preheat oven to 180°C. Spray the bottom with some olive oil spray and then line with some baking paper - so it comes up the sides a little.
Throw all ingredients into a large mixing bowl. Combine. Bear with an electric mixer for about 3-4 minutes until we’ll mixed. Pour into the cake tin.
Cook for 40-45 mins in the oven. Remove and let cool.
While the cake is cooking, make the icing. Combine all ingredients in a saucepan and gently heat on low until all combine. Put it in the fridge for 10 minutes so it thickens up slightly. Spread over the cake.
To decorate - use any Easter eggs or candies you like and pop over the top.