ROAST BEEF, ROCKET & CRANBERRY SAUCE BAGUETTES

An easy crowd-pleaser!!!! This time of year can be a little crazy with family holidays or a household full of people. This recipe is easy, quick and a real favourite! Always good to use up Christmas leftovers too!
This can also be made with leftover Christmas ham.

Serves 4

Ingredients:

• 1 baguette

• 2 tablespoons cranberry sauce

• 1 tablespoon dijon mustard

• 8 pieces roast beef (store-bought)

• 2 tomatoes, sliced

• 1/2 Spanish onion, finely sliced

• Handful rocket leaves

• 1 tablespoon mayonnaise (optional)

Method:

1. Mix together the cranberry sauce and Dijon mustard.

2. Cut the baguette into four sections. Slice open the baguette and spread some of the cranberry sauce/Dijon mustard onto the bottom of the baguette. Add 2 slices of roast beef, some tomato slices and rocket leaves. Dollop on some extra cranberry sauce or mayonnaise.