Name: Baked Brie With Toasted Honey Almonds
Ingredients: 1 wheel creamy brie; 3/4 cup almonds (chopped); 2 tablespoons butter; 1–2 tablespoons honey; 2 sprigs rosemary

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Baked Brie With Toasted Honey Almonds

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Servings 6

Ingredients

1 wheel creamy brie
3/4 cup almonds chopped
2 tablespoons butter
1–2 tablespoons honey
2 sprigs rosemary

US Customary – Metric

Instructions

Preheat the oven to 180°C conventional (160°C fan-forced).
Place the brie in a small baking dish and bake for 15 minutes.
1 wheel creamy brie
Meanwhile, heat a medium frying pan over medium heat. Toast the almonds for about 5 minutes, stirring occasionally so they don’t burn. Add the butter and stir through until melted. Then add the honey and rosemary and mix well.
3/4 cup almonds, 2 tablespoons butter, 1–2 tablespoons honey, 2 sprigs rosemary
Remove the brie from the oven and use a sharp knife to cut off the top. Pour over the honey almonds. Serve immediately.
1 wheel creamy brie, 1–2 tablespoons honey, 3/4 cup almonds