6-Ingredient Chicken Mix

6-Ingredient Chicken Mix

This will make enough to serve one person for lunch over 3–4 days.
Calories 5781 kcal

Ingredients
 
 

  • 3 cups cooked chicken chopped
  • 3 celery sticks finely diced
  • 3 spring onions finely sliced
  • 1/3 cup slivered almonds toasted, plus extra to serve
  • 2 tablespoons kewpie mayonnaise
  • 2 tablespoons natural yoghurt
  • sea salt & cracked black pepper
  • rocket leaves to serve, optional

Instructions
 

  • Place the cooked chicken, celery, spring onion, almonds, mayo and yoghurt in a bowl. Mix and season really well.
  • Adjust the mix to your preference. You can add more mayo or yoghurt if you like it creamy. You can also just use mayonnaise, though I find that kewpie mayo is a little overpowering on its own, which is why I add the natural yoghurt to lighten things up.
  • Serve on sourdough, in a wrap or sandwich or just with lettuce cups. Top with extra slivered almonds and rocket leaves, if desired.
  • The mix will last 3–4 days stored in an airtight container in the fridge.

Nutrition

Calories: 5781kcalCarbohydrates: 13gProtein: 10gFat: 633gSaturated Fat: 186gPolyunsaturated Fat: 133gMonounsaturated Fat: 287gTrans Fat: 0.01gCholesterol: 528mgSodium: 34mgPotassium: 456mgFiber: 6gSugar: 4gVitamin A: 453IUVitamin C: 7mgCalcium: 176mgIron: 2mg

Keywords

Lunch, Starters
Chicken, Gluten Free
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