Beef Sausage Rolls With Hidden Veggies

Beef Sausage Rolls With Hidden Veggies

Makes about 30 small sausage rolls
Calories 8681 kcal

Ingredients
 
 

  • 5 sheets frozen puff pastry square
  • 600 g beef mince don’t get the lean mince, it doesn’t taste as good
  • 150 g beef sausages or pork sausages, meat squeezed from the casings
  • 1 brown onion large, finely diced
  • 3 cloves garlic finely diced
  • 1 carrot large, grated
  • 1 zucchini medium, grated & juice squeezed
  • 2 tablespoons barbecue sauce
  • 1 tablespoon tomato sauce
  • 2 tablespoons italian herbs dried
  • 2 eggs
  • sea salt & cracked black pepper
  • 1 egg whisked, for brushing the pastry
  • 1 tablespoon sesame seeds
  • tomato sauce or chutney, to serve

Instructions
 

  • Preheat the oven to 200°C conventional (180°C fan-forced). Line two large baking trays with baking paper.
  • Remove the pastry from the freezer and separate the sheets to begin the thawing process.
  • In a bowl, place the mince, sausage meat (not the casings), onion, garlic, carrot, zucchini, barbecue sauce, tomato sauce, italian herbs, eggs, salt and pepper. Mix well.
  • Lightly flour your bench to prevent sticking. Lay a sheet of pastry on the bench. Cut the sheet in half horizontally, then spoon some mince mixture along the long side of one pastry half, shaping it into a long sausage shape. Brush the opposite long edge with a little whisked egg. Roll up the pastry to enclose the filling, finishing seam side down.
  • Brush the top of the log with the whisked egg and sprinkle with sesame seeds. Cut into short pieces. Place the pieces seam side down on the tray, 2 cm apart. Repeat with the remaining mince mixture, pastry and whisked egg.
  • Bake for 25–30 minutes or until golden and cooked through. Serve with tomato sauce or chutney.

Nutrition

Calories: 8681kcalCarbohydrates: 596gProtein: 214gFat: 604gSaturated Fat: 169gPolyunsaturated Fat: 68gMonounsaturated Fat: 324gTrans Fat: 7gCholesterol: 917mgSodium: 4123mgPotassium: 3230mgFiber: 28gSugar: 30gVitamin A: 11233IUVitamin C: 16mgCalcium: 617mgIron: 51mg

Keywords

Starters
Beef, Dairy Free, Nut Free
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