Tuna, Chickpea & Goats Cheese Mix/salad

Tuna, Chickpea & Goats Cheese Mix/salad

OK so I’m kind of being cheeky here – this is slightly more of a salad than a mix, but I ADORE this salad and didn’t want to finish the week without sharing it with you.
If you’re serving it as a mix, just chop everything a little finer.
Best thing about this mix – you can add or take out anything you want to!!! If you don’t like kale or you don’t have celery, just skip it.
Serve this with:
Sourdough toast
Rice thins
Baked sweet potato
Baked tortillas (add some Greek yoghurt too)
In a wrap
On its own as a salad
Servings 4
Calories 640 kcal

Ingredients
 
 

  • 185 g canned tuna drained
  • 1 cup cos lettuce roughly chopped
  • 3/4 cups kale roughly chopped
  • 400 g canned chickpeas drained
  • 1 lebanese cucumber chopped
  • 1 cup cherry tomatoes quartered
  • 2 celery sticks chopped
  • 1/4 cup parsley finely chopped
  • 100 g goats cheese crumbled
  • 1/2 cup slivered almonds toasted
  • 1 avocado diced

Dressing:

  • 1/2 cup olive oil
  • 1 lemon large, Juice squeez
  • 1 tablespoon honey optional
  • sea salt
  • cracked black pepper

Instructions
 

Method:

  • Preheat oven to 160 degrees. Roast slithered almonds for approx. 10 mins. Remove and set aside until cooled.
  • In a large salad bowl, add lettuce, chickpeas, cucumber, tomato, celery, kale, tuna, avocado, goats cheese, almonds, parsley, salt & pepper.
  • To make dressing: Combine the olive oil, honey and lemon juice. Mix and season to taste. Add this to the salad bit by bit, you can always add more if needed.
  • Season the salad well. Toss salad and enjoy!!!

Notes

I always throw on a whole packet of nuts to toast and then store them in a container/jar in the pantry. It makes is so easy for topping salads, stir fry’s etc.
Make a larger salad dressing and store in a jar with a lid. Keep it stored in the fridge, it will last for us to 4 weeks!!!!

Nutrition

Calories: 640kcalCarbohydrates: 33gProtein: 24gFat: 49gSaturated Fat: 9gPolyunsaturated Fat: 7gMonounsaturated Fat: 31gTrans Fat: 0.003gCholesterol: 28mgSodium: 489mgPotassium: 875mgFiber: 11gSugar: 9gVitamin A: 2382IUVitamin C: 39mgCalcium: 164mgIron: 4mg

Keywords

Salad, Starters
Egg Free, Fish, Gluten Free, Pescetarian
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