The Easiest Barbecued Prawns
Entertaining this summer? Try this simple and delicious barbecued prawn recipe. It uses only 10 ingredients and can be made in under 20 minutes!
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Ingredients
- 32 prawns raw, large, peeled (tails intact)
- 2 tablespoons extra virgin olive oil
- 2 tablespoons butter chilled
- 2 cloves garlic finely chopped
- 1 pinch red chilli flakes
- 1 lemon zest & juice
- 1/4 cup parsley leaves roughly chopped
- 2 tablespoons mayonnaise
- 1 tablespoon natural yoghurt
- lemon wedge juice squeezed
Instructions
- Preheat the barbecue to hot.
- For the dipping sauce: Mix all the ingredients in a small bowl. Adjust to taste.2 tablespoons mayonnaise, 1 tablespoon natural yoghurt, lemon wedge
- Combine the raw prawns, olive oil, butter, garlic, chilli flakes, lemon zest and juice in a large bowl.32 prawns, 2 tablespoons extra virgin olive oil, 2 tablespoons butter, 2 cloves garlic, 1 pinch red chilli flakes, 1 lemon
- Barbecue the marinated prawns on the hot plate or grill for about 3 minutes each side.32 prawns
- Sprinkle with chopped parsley and serve with the dipping sauce.1/4 cup parsley leaves
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