Preheat the oven to 200°C conventional (180°C fan-forced).
In a medium bowl, whisk the eggs and milk. Add the grated cheese and spinach or parsley. Season well with salt and pepper.
4 eggs, 1/4 cup milk, 1 cup tasty cheese, 1/2 cup baby spinach, sea salt & cracked black pepper
Fold up the tortillas and place them long ways in an ovenproof tray or casserole dish.
6–8 tortillas
Fill the folds of the tortillas with the ham and extra cheese, then pour over the egg mix. Pick up the dish and tilt to make sure the egg mix fills the spaces.
1 1/2 cups ham, 1 cup tasty cheese
Bake in the oven for 25–30 minutes. Cut into squares and enjoy!
