In a large bowl - combine the oats, flour, protein powder, desiccated coconut, cinnamon, and baking powder. Pour in the maple syrup, vanilla, and milk, then mix everything together directly in the dish until well combined. Stir through the apple slices.
3.5 cups rolled oats, 1/2 cup wholemeal flour, 1/2 cup desiccated coconut, 2 scoops protein powder, 1 tablespoon cinnamon , 1 teaspoon baking powder, 1-2 tablespoons pure maple syrup, 3 cups milk , 2 apples, 2 teaspoons vanilla extract
Pour into a large baking dish approx. 20 × 28 cm. Sprinkle the flaked almonds evenly over the top.
1/3 cup flakes almonds
Bake for 35-40 minutes, or until the top is golden and the oats are set.
3.5 cups rolled oats
Allow to cool slightly before slicing into portions.
